ForAfrika Social Enterprise (FASE) represents phase two of our Theory of Change, advancing the ongoing journey towards thriving African communities. Building upon the foundation established by ForAfrika Humanitarian and Development (FAHD) division, it extends the continuum of transformation through a proven process that graduates individuals from self-sustainability in phase one to commercial viability in phase two.
This transition unfolds in three stages: Early, Growth, and Mature, each with its own set of criteria and services. In the Early Stage, individuals transition from self-sustainability to establishing micro-enterprises, which expand into well-established and profitable small businesses in the Growth Stage. Ultimately, the journey leads to the development of medium-sized businesses with strong profitability in the Mature Stage. Throughout this process, our integrated approach ensures that individuals and their communities become commercially viable and are given a platform to thrive.
Across Africa, there is a pressing and vital need for communities to move beyond mere self-sustenance and become commercially viable. However, many efforts in this direction are isolated and primarily focused on urban areas, often resulting in limited success rates and minimal impact, with a notable disconnect from NGO development activities.
Leveraging over four decades of experience, we are committed to implementing a fully integrated model where self-sustainability serves as the stepping stone to thriving communities. The Social Enterprise division strategically capitalises on the deep-rooted relationships and trust established within communities through our longstanding Humanitarian and Development programmes. These programmes have diligently served these communities for many years, ensuring effective targeting, risk reduction, sustainable business growth, and substantial impact.
Individuals who transition into the Social Enterprise services have already demonstrated their capabilities through grassroots economic empowerment activities provided by the Humanitarian and Development division in phase
one. They are now poised to embark on their journey towards thriving through commercial viability, significantly mitigating individual risks.
In addition, the Social Enterprise division maximises the extensive infrastructure established by ForAfrika’s long-term presence in these communities. This infrastructure serves as a solid foundation for the development of highly effective Social Enterprise Hubs that evolve in tandem with the community’s progress, from the Early to Growth and ultimately Mature stages. This approach effectively reduces organisational risk and ensures sustainable community development.
At the centre of the process is the ForAfrika Social Enterprise Hub. These hubs are physical infrastructures established within communities to serve as platforms for a wide array of services. They evolve alongside service expansion, progressing from micro to mid to macro hubs. Operated as for-profit commercial centres, they ensure sustainability and adhere to sound business practices. Profits generated by the hubs are reinvested into development activities, facilitating the continuous expansion of ForAfrika’s reach and its ability to implement its Theory of Change across numerous African communities.
With a primary focus on the agricultural value chain, each hub offers a comprehensive range of services to farmers. These services are funded through loans provided in the form of vouchers, covering extension services, inputs, mechanised services, post-harvest storage, value addition, and trade. To ensure the availability of these services in the required quantity and quality, the hubs also provide training and asset financing to local businesses that offer them.
This approach not only promotes the effective development of the local agricultural market but also mitigates risks associated with loans to farmers. By exerting control over the quality of service they receive and ensuring their access to services through the voucher-based loan system, we reduce the risk of loan default. Simultaneously, we de-risk the local-service-provision businesses by providing them with a captive market during their early stage of development.
ForAfrika Social Enterprise services are positioned at the centre, serving as both the financial service provider and collateral management entity. This enables us to secure future farmer loans against their prior harvest, ensuring that farmers achieve maximum returns by no longer being price-takers forced to sell at harvest time when market prices are typically at their lowest. Additionally, we add value to commodities through processing.
As the hub grows, these services expand to include increased food processing capacity, logistics infrastructure, and market platforms, including distribution and retail within the target community. This holistic approach enables us to build more robust agricultural economies and ensure sustainability through profitability of the ForAfrika enterprises.
The hubs extend beyond agricultural services to provide small business development support across various sectors, including direct sales and distribution, catering, tailoring, mechanical and electrical, and other relevant industries.
Individuals initially engage with the organisation as participants in the ForAfrika Humanitarian and Development (FAHD) programmes. They then progress towards achieving self-sustainability through the support and interventions provided by ForAfrika. Upon reaching a certain level of self-sustainability, recipients graduate into ForAfrika Social Enterprise (FASE). Within FASE, individuals continue their journey towards commercial viability and thriving through tailored support and services, ultimately contributing to sustainable development and economic growth within their communities.
METRICS | 1. EARLY STAGE | 2. GROWTH STAGE | 3. MATURE STAGE |
1. Income Level | Low but above the lower-bound poverty line | Above the upper-bound poverty line | Good |
2. Education / Skills Levels | Low | Basic - Intermediate | Intermediate - Advanced |
3. Employment Status | Subsistence / Informal work | Employed / Self-employed | Employed / Self-employed |
4. Food Security | Secure but vulnerable | Secure | Very secure |
5. Health Status | Decent access but vulnerable | Good | Very good |
6. Accessibility | Poor infrastructure and many logistical constraints | Decent infrastructure and logistical networks | Good infrastructure and logistical networks |
7. Location and Mobility | Vulnerable to conflicts, natural disasters etc. | Resilient and settled | Highly resilient and well established |
8. Livelihoods and Economic Opportunities | Low | Good | Very good |
The unique challenges encountered by the invididual in each phase will shape the approaches that FASE will adopt to address these. This will enable the individual to progress to commercial viability and thriving. These approaches will become our Proven Process.
METRICS NAME | 1. EARLY STAGE | 2. GROWTH STAGE | 3. MATURE STAGE |
1. Access to Capital. Limited financial inclusion | Access to micro loans and ‘pay what you can afford’ capital | Access to mid-size loans | Access to larger commercial loans and asset finance through syndication |
2. Vulnerability to Climate Change | High, with basic implementation of climate-smart agri-practices | Medium, with intermediary implementation of climate-smart agri-practices | Low, with good implementation of climate-smart agri-practices |
3. Access to Natural and other resources i.e.: water, electricity | Low | Fair | Good / Reliable |
4. Lack of Skills and Capability | High | Intermediate | Low |
5. Integration into Value Chains and access to Markets | Low | Intermediate | Good |
6. Access to market information and vulnerability to market volatility | Low | Intermediate | Good |
7. Access to technology | Low | Intermediate | Good |
The pathway of the individual serves as the foundation for subsequent pathways, with the next being Enterprises. These evolve alongside individuals progressing from Early to Growth to Mature Stage. In the Early Stage, individuals transition from self-sustainability to establishing micro-enterprises, which expand into well-established profitable small businesses in the Growth Stage. Ultimately the journey leads to the development of medium-sized businesses with strong profitability in the Mature Stage.
METRICS | 1. EARLY STAGE | 2. GROWTH STAGE | 3. MATURE STAGE |
1. Size of Land under Production (ac) | 3 - 10 acres | 10 - 50 acres | + 50 acres |
2. Average Annual Production (mt) | 5,6 - 18,7 mt | 18,67 - 93,35 mt | + 93,35 mt |
3. Average Annual Revenue (USD) | $ 4,095 - $ 13,650 | $ 13,650 - $ 68,250 | + $ 68,250 |
4. Number of Labourers | 3-30 | 30 - 150 | + 150 |
The following layer consists of the ForAfrika Social Enterprise Hubs. These Hubs function as agri-centres of excellence that aggregate and distribute products and services to individuals and enterprises alike. In addition, FASE will provide ongoing support and extension services through these Hubs either directly or through partnerships.
CHARACTERISTICS | TIER 3: MICRO HUB | TIER 2: HUB | TIER 1: SUPER HUB |
1. Min. number of farmers | 600 farmers | 2,001 | 5,001 |
2. Min. number of farming co-operations | 30 (20 farmers p/co-op) | 100 | 250 |
3. Min. number of VSLA’s | 20 (30 individuals p/VSLA) | 67 | 167 |
4. Min. number of householders | 2,700 | 9,005 | 22,505 |
5. Min. number of loans | 600 | 2,001 | 5,001 |
6. Min. size of land under production | 600 acres (1 acre p/farmer) | 2,001 acres | 5,001 acres |
7. Min. revenue p/annum | US$ 200,000 | Resilient and settled | US$ 1,700,000 |
8. Min. production throughput p/annum | 1,120 mt | Good | 9,337mt |
SERVICE OFFERING | TIER 3: MICRO HUB | TIER 2: HUB | TIER 1: SUPER HUB |
1. Inputs | Bulk sourcing | Strategic Partnership | Acquisition |
2. Mechanisation | ForAfrika and newly established local businesses | Local service provision businesses | Local service provision businesses and own mechanisation - Asset Financed |
3. Supply Chain Management | Warehousing | Warehousing and Cold Storage | Warehousing and Cold Storage |
4. Collateral Management | Micro-Agri Credit | Agri-Growth Credit | Agri-Enterprise Credit |
5. Value Addition Processing | Basic processing i.e. Milling | Beneficiation | High / Export Quality Production |
6. Distribution (eCommerce, Direct, Indirect) | Local DC / Direct and Informal Channels | District DC / Formal and Informal, and Direct and Indirect Channels | Provincial DC / Export markets / Formal and Informal, and Direct and Indirect Channels |
7. Financial Services | ‘Pay what you can afford’ / Micro Loans | Micro Loans / Loans | Larger Loans / Syndication |
8. Training | Base level extension services | Intermediate Training | Accredited Training |
Individuals and their Enterprise receive various types of funding and capital dependent on the maturity of their businesses. This is provided in the form of loans issued to the farmers/enterprises as vouchers, which they redeem to access services covering extension services, inputs, mechanisation services, post-harvest storage, value addition, and trade from the Social Enterprise Hubs.
CRITERIA | MICRO LOANS | MID LEVEL SOFT LOANS | DEBT / EQUITY |
1. Min. funding / loan size | US$ 500 – US$ 2,000 | US$ 2,000 – US$ 10,000 | US$ 10,000 – US$ 50,000 |
2. Security / collateral | Crops – expected harvest yields, and Livestock | Land, machinery, livestock and expected harvest yield of crops | Crop inventory, Agri land, and machinery and vehicles |
3. Interest Rate | Zero to Low | Low | Market |
4. Repayment Period | 6 months - 1 year | 1 - 3 years | 3 – 5 years |
5. Purpose | Extension Services, Inputs, Mechanisation and post-harvest services | Micro services + Expand operations, acquire equip, land improvements, diversification | Scaling production, establish agri-processing facilities and value-add activities |
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